Related topics: microorganisms

Tiny beads preserve enzymes for biocatalysis

Plasmas can provide the co-substrate needed for biocatalysis of valuable substances, but they are also harmful to enzymes. By attaching enzymes to small beads, the enzymes are protected and remain active up to 44 times longer.

Silky ants turn to aphids for medicine when sick

A small team of biologists and zoologists from Austria, the Netherlands, Germany and Finland has found evidence of silky ants consuming aphids to treat fungal infections. In their study, published in the journal Biology Letters, ...

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Hydrogen peroxide

Hydrogen peroxide (H2O2) is a very pale blue liquid, slightly more viscous than water, that appears colorless in dilute solution. It is a weak acid, has strong oxidizing properties, and is a powerful bleaching agent. It is used as a disinfectant, antiseptic, oxidizer, and in rocketry as a propellant. The oxidizing capacity of hydrogen peroxide is so strong that it is considered a highly reactive oxygen species.

In organisms, hydrogen peroxide is naturally produced as a byproduct of oxygen metabolism; virtually all possess enzymes known as peroxidases, which harmlessly and catalytically decompose low concentrations of hydrogen peroxide to water and oxygen.

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